- 6 peeled and cored Granny Smith Apples, cut into pieces
- About 1 1/2 cups walnuts
- About 1/4 cup sweetened Passover Concord grape wine (or grape juice)
- About 1/2 cup sugar
- About 2 tablespoons cinnamon
Grind apples and walnuts or put them in food processor. Add wine, sugar, and cinnamon to taste.